… margarita sampler (cucumber, spicy mango, pomegranate) at momocho to wash down garlic confit/bleu cheese/chile verde guac and tamales stuffed with dos equis braised short ribs and grilled onion crema (me) and coffee/chile ancho braised beef brisket taquitos (goat) and then to finish, a chocolate flan with salted caramel …
HELL YEAH
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5 comments:
Hiya Erin,
Did you know that the Food Channel is running a reality show, "The Great Food Truck Race"?
Finally, a reality series normal people might find interesting for the subject matter as opposed to watching for the 'Train Wreck In The Making' aspect that seems to be the raison d'etre of most reality programming...
MR
I usually don't comment on your food posts (because I know squat about the subject) but that does look good.
Hey, Erin. I note a new pic of you at the top of the page, here. Is it already Winter in Cleveland?
P.S. I don't want any flavored alcohol either.
Looks tasty.
It is not cold enough to wear my new Ruskie hat yet, but that doesn't mean I can't put it once in a while anyway.
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